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Bacon Cheeseburger Casserole
Ingredients:
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1 lb ground beef
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6 slices bacon
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4 tbsp cream cheese
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1/4 cup heavy cream
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2 tbsp ketchup
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1 tbsp mustard
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1 tbsp Worcestershire sauce
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1 tsp seasoned salt
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1 tsp black pepper
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8 oz cheddar cheese
Steps:
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Cook the bacon in a large skillet. Remove pan, let cool and chop.
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Add the meat to the skillet and brown ground beef. Drain grease.
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Stir in the cream cheese, ketchup, Worcestershire sauce, yellow mustard, black pepper, and season salt. Cook on low until ingredients are well combined.
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Spread the ground beef mixture into an 8×8 baking dish.
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Pour the heavy cream on top. Top with bacon and cheddar cheese.
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Bake at 350 degrees for 30 minutes or until golden brown.
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